Pork with Orange Sauce

Super easy during busy holidays

  • Four pork chops ( 1” thick)
  • ½ cup freshly-squeezed orange juice
  • Grated rind from one orange
  • 2 tsp soy sauce
  • 1 tbsp chopped fresh rosemary
  • 1 tsp cornstarch

Grill pork chops 6-7 minutes per side or till no longer pink but still juicy when cut.  While pork chops are grilling, stir remaining ingredients together in a microwave-proof bowl or mug.  Microwave for 1 minute, stirring halfway.  Serve pork chops with sauce.

Makes 4 servings

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